pumpkin pie spice. Saved from texanerin.com. Share; Tweet; Pin 29.9K; Yummly; Jump to Recipe Jump to Video Print Recipe. Dark, moist, and scattered with raisins and fresh apple bits, these apple vegan muffins are perfect for breakfast or a snack. 182 Comments on “Vegan Chunky Apple Cinnamon Muffins” Zainab — May 18, 2020 @ 1:32 pm Reply Thank you for the recipe, those muffins are soooooooo good I ate three in a row.I changed the recipe a bit to make it more healthier so instead of using white sugar I used raw cane sugar, and I mixed whole wheat and all purpose flour. and 1 tsp. So scrumptious and easy to make, no one will ever guess they are vegan! Cinnamon Sugar Pumpkin Muffins. 1 tsp. Bake muffins for 22 to 25 minutes, or until a toothpick inserted into a muffin comes out clean. These vegan pumpkin muffins can be made with gluten … The sweetness comes from apple puree and a little coconut sugar to add a depth of caramelized flavor. In a separate bowl, whisk together flour, baking powder, cinnamon and ginger. Vegan Pumpkin Muffins (gluten-free, whole grain options) - Texanerin Baking.

Pinch of salt. I absolutely love serving these warm, slathered with almond butter and an extra sprinkle of cinnamon. Don’t overmix.
1 c. and 1 tbsp.

These vegan pumpkin muffins are made in one bowl and lightly sweetened with maple syrup and warming spices, making them refined sugar-free and 100% perfect for fall! Mix: In a medium mixing bowl, mix together the flour, sugar, baking soda, baking powder, cinnamon and salt. Add dry mixture to wet ingredients and stir to form a batter. Tis’ September, and that means all things pumpkin exploding … Make ahead of time and freeze for quick breakfasts on the go! The very first thing you want to do to make these vegan pumpkin muffins, is to add the pumpkin puree into a large bowl with the softened vegan butter, dairy free milk, maple syrup and vanilla. Blend just until combined. 1 tsp baking powder. Fill muffin tin: Add batter by the large spoonful to lined 12 cup muffin tin, filling to the rim (shown above). You’ll love dipping in melted butter and rolling in cinnamon sugar! These vegan pumpkin muffins are seriously the best pumpkin muffins you’ll ever taste, vegan or otherwise. I’ve made this recipe as easy as possible, using just 1 bowl and streamlining the process because honestly I make these over and over in the Fall and I want it to be EASY. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. Autumn favorite's spices - nutmeg and cinnamon - are the secret to this muffin's warm and irresistible taste. Add the pumpkin puree, applesauce, and non-dairy milk, mix well (shown above). The Best Pumpkin Muffins that are so tender, easy, and packed with pumpkin spice flavor! These fluffy and tender pumpkin muffins have a cake-like consistency and a bold pumpkin flavor. cold vegan butter, cut into small cubes. Feb 16, 2017 - Cinnamon Sugar Pumpkin Muffins (vegan, dairy-free, 100% whole wheat) Stay safe and healthy. 1 tbsp. Vegan Bakery Style Cinnamon Streusel Muffins These Vegan Bakery Style Cinnamon Streusel Muffins are a beautiful memory to the ones we ate growing up, but don't have all of that butter or oil. Sprinkle the tops of the muffins with about a tablespoon of oats, followed by a light sprinkle of raw sugar and/or pumpkin spice blend if you’d like. pumpkin pie spice. Share: 29.9K shares.

1/2 tsp ground allspice. These are dairy-free, oil-free and made with whole grain spelt flour and almond flour. 1 tbsp. Make these Cinnamon Pumpkin Muffins the night before for a breakfast on the go, or serve as a welcome home/after-school snack. 2 cups whole wheat flour. September 5, 2019 By Nichole 14 Comments. These muffins are sweetened ever so slightly to and will keep you satisfied without sending your body into a surge of sugar havoc. 1 c. brown sugar. cinnamon. In a mixing bowl, combine sugar, pumpkin, non-dairy milk, oil and apple sauce and stir to combine. 1 ⁄ 3 c. pumpkin puree 1 1 ⁄ 4 c. cold So Delicious Organic Unsweetened Vanilla Coconutmilk. Dismiss Visit.. These healthy ish pumpkin muffins are so tasty and easy to make, with just a touch of maple syrup for sweetener and warming fall spices for that perfect fall feeling. 1 tsp baking soda.
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