Enjoy a slice or two, for breakfast, brunch or as a snack with a cup of tea or coffee and you’ll be transported to a French bistro in your own kitchen. 3.

Rise Time 4 hours. Perfect for breakfast or dessert!

Quick breads use baking powder and/or baking soda as a leavening agent instead of yeast. This Cinnamon Bread Recipe is a type of quick bread. These overnight cinnamon rolls are ultra soft and fluffy thanks to the buttermilk in the dough.

Cook Time 22 minutes. Cinnamon Streusel Bread is an easy quick bread with buttermilk with a cinnamon swirl topped with a crispy sugar crust. Add buttermilk and eggs; mix well. 1/3 cup granulated sugar.

Add the confectioner’s sugar a 1/4 cup at a time. Yield: 12 rolls. Top them with homemade cream cheese frosting and enjoy! From Cinnamon Roll Coffee Cake to Cinnamon Swirl Bread , cinnamon sugar is a flavor that goes so well in Baked Good Recipes .

Easy Homemade Cinnamon Bread Recipe.

Prep Time 20 minutes. Sprinkle with half of the cinnamon mixture.

For cinnamon mixture: mix cinnamon into sugar to combine. 5.

up to 4 1/4 cups all-purpose flour, divided.

This is one of the easiest bread recipes I’ve ever made! Total Time 4 hours 42 minutes. Stir into dry ingredients just until moistened. Top with remaining batter and cinnamon - … Pour half of the batter into 2 large greased loaf pans or 4 smaller greased loaf pans.

Combine cinnamon and remaining sugar; sprinkle half over the batter.

Alternatively, add buttermilk and flour mixture to the egg mixture, beginning and ending with the buttermilk.

This sweet and spicy Cinnamon Roll Bread is so good it’ll make your toes tingle. 4. While the rolls are baking, add the softened cream cheese and buttermilk to a blender and blend until it is a smooth consistency. Buttermilk Cinnamon Rolls (Bread Machine) October 7, 2018 by 1 Comment.

It comes together in less than an hour from start-to-finish, including bake time.

Fill two greased 8 inches x 4 inches or five 5 inches x 2 1/2 inches loaf pans about one-third full. This easy quick bread is filled with a buttery spicy cinnamon swirl then topped with a dreamy thick vanilla cream glaze.



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